I came up with this last night, a variation on another recipe I had tried. It was excellent.
Ingredients
1 bottle Riesling
4 Pears (Bosc, etc)
1 Tbsp Vanilla
4 Strips of Orange Peel
2 Tbsp Sugar
Start by heating the reisling in a non-reactive pot with the sugar, vanilla and orange peel. While it’s heating peel your four pears and carefully [...]
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