Troy Sandal

The food in Hoi An is wonderful. With a strong Hue influence we are finding it easy to eat good food either on the street, the market or in the local restaurants. Tourists are everywhere and the good restaurants are packed for all the local specialties like Cau Lao, steamed fish, Banh It and Bahn Mi sandwiches.

Walking the riverside market in the morning it’s easy to see why the food is so good, it’s incredibly fresh. As the seafood boats come it’s bought up and gone very quickly. Same goes for so much of the local produce. I would love to come back here with some friends, rent a house with a kitchen and take some cooking lessons.